Robert Boyle … A Vision Of Quality
Seventy-Five years of quality. When the company was founded in 1932 it was with one thought in mind --- to provide the very finest quality Midwest-grown beef to his customers. Nothing less was acceptable. Even though Robert Boyle is no longer with us, Don Wendl owner of Boyle's is keeping with the tradition and hoping to have another great Seventy five years of serving you the customer.
The vision remains the same at Boyle's. Our Corned Beef Briskets are trimmed leaving just enough fat to bring out the flavor. We still have our special bend of Spices unique only to Boyle’s corned Beef. Our Turkey Legs and Briskets are smoked to perfection. We will put our Corned Beef Hash up against Any ones.